Showing posts with label Lieu de Reves. Show all posts
Showing posts with label Lieu de Reves. Show all posts

Tuesday, April 28, 2009

SOTD: Lieu de Reves

After a complaint of the weather being in the 90's we are suddenly in the 50's talk about a mood swing. Yesterday I spent my day in my sample of Chergui and came to the utter conclusion that it does not do diddly on me, rather it becomes a nice musk, and all those other wonderful notes seem to be sucked out by my skin, I am sad because this one always seems to inspire poetry in others. Still a nice thing for the wallet. I was then tempted to go with Bois des Iles today but I just wasn't feeling the sandalwood and my other spring stuff was feeling to shrieky, until I remembered by hoarded sample of Lieu de Reves, has just the right amount of warmth, tranquilty, and sometimes I get a little tobacco in the drydown (I suspect from the vetiver). 
image provided by artnet.com
image: Yellow Green and Violet by Wolf Kahn

Thursday, March 12, 2009

SOTD: Lieu de Reves

Helg you were right when you said this was pretty and I am going to add this is just plain pretty. I like to think I go with the edgier fragrances but the truth is I don't, but at the same time nor do I often wear what I consider to be utterly and completely pretty (I sometimes think this is just hard for me to pull off, because off line I am a rather sarcastic person) but Laurie at Sonoma Scent Studio has pulled off pretty at its prettiest. The violet in this feels as though it has been drenched in cool spring rain and then been left on a plate with rosewater madelines and perfect snow white macaroons. This is gourmand in the sense that L'Heure Bleu is gourmand, there are notes of gourmand running through it, but the fragrance is not edible. This is the sort've of fragrance that other women will complement you on. Bizarrely enough all I can think when I smell this is if you enjoy the prettiness of Le Chasse aux Papillons then I highly suggest you take a sniff of this, they do not smell similar at all, but they run in the same family of pretty.

Also having the guy over tonight, I'm making pasta carbonara and roasted asparagus, and I am going to pull out the Fifi Chachnil edp.
image provided by artmagick.com
image: Spring by Frances MacNair